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Raw chicken on cutting board with spices
Course

Raising Backyard Meat Chickens

Self-paced

$20 Enroll

Full course description

From Coop to Plate, learn how to raise & process your meat chickens! The course content will introduce you to the world of raising meat birds, complete with how to raise, feed, and process your birds. 9 modules of content to get you through the entire process of raising meat birds at home, with additional content on altnerative poultry like quail, turkey, and ducks!

 

Issues enrolling? Contact the course administrator: Alicia Halbritter, aliciah1221@ufl.edu | 904-259-3520